Grown in Honduras
- Region
- Marcala
- Altitude
- 1,600 m (5,250 ft)
- Producer
- Yuliana Hernandez, Finca Montecillos
Spirit Origin Coffee Honduras Montecillos Bourbon Natural
Spirit Origin Coffee roasts this medium roast single-origin coffee from Marcala, Honduras. Yuliana Hernandez, Finca Montecillos grew the beans at 1,600 m (5,250 ft). The roaster’s tasting notes are cacao, tropical fruit, white wine, and hazelnut.
Cacao
Tropical fruit
White wine
Hazelnut
-
Terms on this bag
- Single origin
- Coffee from one identifiable place, such as one country, region, farm, or producer, instead of a mix of origins. The point is traceability: you can see where the coffee grew. Glossary
- Medium roast
- Medium brown beans with no oil on the surface, roasted through first crack and stopped before second crack. Medium roast is often called American roast. Glossary
- Natural process
- The producer dries the whole coffee cherry with the seed still inside, so the fruit stays on the bean through drying. Naturals often taste sweet and fruity, though uneven ripeness can make them inconsistent. Glossary
Brew it
All brew guides-
Pour over (V60)
- Coffee
- 22 g
- Water
- 400 g
- Ratio
- 1:16 to 1:18
- Grind
- Medium
- Water temp
- 194 to 205 °F
- Time
- 3 to 4 min
-
Drip machine
- Coffee
- 55 g
- Water
- 1,000 g
- Ratio
- 1:18
- Grind
- Medium
- Water temp
- 194 to 205 °F
- Time
- About 5 min
-
French press
- Coffee
- 30 g
- Water
- 480 g
- Ratio
- 1:10 to 1:16
- Grind
- Coarse
- Water temp
- 194 to 205 °F
- Time
- About 4 min
-
Moka pot
- Coffee
- 14 to 19 g
- Water
- 130 ml
- Ratio
- 1:7 to 1:9
- Grind
- Medium
More from Spirit Origin Coffee
All 12Cacao, Tropical fruit, White wine, Hazelnut
Citrus honey, Sweet fruit, Floral
Cacao, Tropical fruit, White wine, Hazelnut
Citrus, Honey, Sweet fruit, Floral, Peach
Honduran Coffee from other roasters
All 19Dark Chocolate, Graham Cracker, Nutty, Citrus
Rich, Smooth, Balanced, Dark chocolate, Burnt sugar, Toasted caramel, Spices, Molasses, Roasted nuts, Citrus zest
Ships from Spirit Origin Coffee, Roatán, Honduras
Roaster, ships its own coffee from Honduras through US customs in Miami. Roasted weekly, dispatched on Tuesdays, arrives in 3 to 11 business days.
- Ships in its own box. Other shippers in your bag send separate boxes.
- Unopened bags can be returned within 30 days of delivery with a free return label.
About Spirit Origin Coffee
| Based in | Roatán, Bay Islands, Honduras |
|---|---|
| Founded | 2020 |
| Known for | Launched in 2020 as Spirit Animal Coffee and renamed Spirit Origin Coffee in 2026, with the same founders and farms.spiritorigincoffee.com Grows, processes, roasts and ships its coffee from Honduras instead of exporting green coffee, and says this keeps 92% of revenue in the country.spiritorigincoffee.com |
Questions
Why might my order come in more than one box?
Each shipper sends its own box. This bag ships from Spirit Origin Coffee ; bags from other shippers arrive separately.
Can I return it?
Unopened, within 30 days of delivery, with a free return label. Opened bags cannot be returned. Damaged or wrong items: contact us within 7 days. Returns policy
Where do these facts come from?
From Spirit Origin Coffee's own website or printed bag. "Not stated" means the roaster does not say.
Cacao
Tropical fruit
White wine
Hazelnut

















